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All you need for your homemade chocolate !


Ingredients

Ingredients for your homemade chocolates.

***Note: this ingredient may have been in contact with nuts during production.

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  1. Gianduja pour fourrer bouchées
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    GIANDUJA-200gr

    CA$ 6.40

    Gianduja to fill chocolate bites.-200gr more

  2. Ganache belge belcolade 100gr
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    BELCOLADE GANACHE BELGIUM-200gr

    CA$ 4.39

    Ganache for filling your bites 200gr more

  3. Pastilles de chocolat blanc satin Barry
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    BLANC SATIN WHITE CHOCOLATE BARRY

    Starting at: CA$ 6.05

    Blanc satin white chocolate by Barry Callebaut,pistoles silky milk taste with sweet natural vanilla more

  4. Pastilles de chocolat extra bitter guyaquil Barry
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    EXTRA BITTER GUYAQUIL COUVERTURE CHOCOLATE BARRY 64%

    Starting at: CA$ 5.15

    Extra bitter Guyaquil is a couverture chocolate with full flavor and lingering bitterness. To use for moldings more

  5. Pastilles de chocolat mi-amère Barry 58%
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    DARK CHOCOLATE COUVERTURE MI-AMÈRE BARRY 58%

    Starting at: CA$ 4.95

    Dark chocolate couverture Mi-Amère 58% more

  6. Pastilles de chocolat lactée supérieur Barry 38.2%
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    COUVERTURE CHOCOLATE LACTÉE SUPERIEUR BARRY 38.2%

    Starting at: CA$ 4.95

    Couverture milk chocolate lactée superieur from cacao Barry.38.2%. more

  7. Pailleté feuillettine Barry
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    PAILLETÉ FEUILLETINE BARRY 90gr

    CA$ 3.29

    Finely broken-up gaufrette fan wafer-90gr more

  8. Pailleté extra fin chocolat Barry
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    SUPER FINE PAILLETÉ chocolat BARRY 175gr

    CA$ 4.49

    Fine chocolate flakes,for chocolate making & desert-175gr more

  9. Praliné en grain Barry
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    PRALINE EN GRAIN BARRY 150gr

    CA$ 4.50

    Hazelnut crunch ligntly caramelized.150gr

    more

Items 1 to 10 of 68 total

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