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All you need for your homemade chocolate !


Ingredients

Ingredients for your homemade chocolates.

***Note: this ingredient may have been in contact with nuts during production.

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  1. NESTLE'S SOFT CARAMEL
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    NESTLE'S SOFT CARAMEL

    Starting at: CA$ 5.75

    Nestle's soft caramel,ready to use,flowing liquid caramel. more

  2. Gianduja pour fourrer bouchées
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    GIANDUJA-200gr

    CA$ 6.00

    Gianduja to fill chocolate bites.-200gr more

  3. Ganache belge belcolade 100gr
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    BELCOLADE GANACHE BELGIUM-200gr

    CA$ 4.00

    Ganache for filling your bites 200gr more

  4. Cristaux paramount
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    PARAMOUNT crystals 100gr

    CA$ 3.50

    Paramount crystals will help make the chocolate smooth and easier to pour into molds or will thin for ease in dipping and coating. more

  5. Pastilles de chocolat blanc satin Barry
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    BLANC SATIN WHITE CHOCOLATE BARRY

    Starting at: CA$ 4.75

    Blanc satin white chocolate by Barry Callebaut,pistoles silky milk taste with sweet natural vanilla more

  6. Pastilles de chocolat extra bitter guyaquil Barry
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    EXTRA BITTER GUYAQUIL COUVERTURE CHOCOLATE BARRY 64%

    Starting at: CA$ 4.75

    Extra bitter Guyaquil is a couverture chocolate with full flavor and lingering bitterness. To use for moldings more

  7. Pastilles de chocolat mi-amère Barry 58%
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    DARK CHOCOLATE COUVERTURE MI-AMÈRE BARRY 58%

    Starting at: CA$ 4.75

    Dark chocolate couverture Mi-Amère 58% more

  8. Pastilles de chocolat lactée supérieur Barry 38.2%
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    COUVERTURE CHOCOLATE LACTÉE SUPERIEUR BARRY 38.2%

    Starting at: CA$ 4.75

    Couverture milk chocolate lactée superieur from cacao Barry.38.2%. more

  9. Croquant au riz
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    RICE CRUNCH 90G

    CA$ 3.60

    Rice crunch.90g

     

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  10. Pailleté feuillettine Barry
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    PAILLETÉ FEUILLETINE BARRY 90gr

    CA$ 3.00

    Finely broken-up gaufrette fan wafer-90gr more

Items 1 to 10 of 71 total

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